The microbiome of the digestive system of ruminants – a review
Paulina Cholewińska , Katarzyna Czyż , Piotr Nowakowski , Anna Wyrostek
AbstractAbstractThis review aims to explain the influence and characterization of the microbiome in the ruminant digestive system by presenting the knowledge collected so far. The knowledge presented in this work is focused on the main factors affecting the microbiome and the main dependencies that have been found in it so far. The microbiome in the rumen is the first to come into contact with the biomass of the forage and its main purpose is to decompose into smaller particles or compounds. With the gradual increase in knowledge about the microbiome, there is a chance to manipulate it so that the animal continues to live in a symbiotic relationship with it, while reducing greenhouse gas emissions to the environment as well as increasing feed efficiency. Therefore, understanding the influence of the ruminant microbiome is the main step to achieve such results. However, learning the relationship between microorganisms is only at an early stage, because research focuses mainly on taxonomy. Future research should focus on interactions in the ecosystem which is the microbiome, on explaining individual functions and on influence of environmental factors.
|Journal series||Animal Health Research Reviews, ISSN 1466-2523, e-ISSN 1475-2654, (N/A 100 pkt)|
|Publication size in sheets||0.55|
|Not used for evaluation||yes|
|Publication indicators||: 2018 = 1.119; : 2018 = 2.034 (2) - 2018=2.456 (5)|
|Citation count*||3 (2020-09-17)|
* presented citation count is obtained through Internet information analysis and it is close to the number calculated by the Publish or Perish system.